Prairie Sweetheart Honey offers small-batch artesenal craft honey from urban hives located in the Charleswood area of Winnipeg, MB. Our honey has a unique and delicious taste because of its proximity to Assiniboine Forest, Assiniboine Park, Assiniboine River, the Leo Mol Gardens, Canada’s Diversity Gardens and more.
Assiniboine Forest is one of Canada's largest urban natural wilderness parks and spans 700 acres with over 200 species of plants including Manitoba maple,
Northern wheat grass, Prairie sage, Milkweed, Purple prairie-clover, Seaside buttercup, Wild gooseberry and the Northern bog violet.
Canada’s Diversity Garden, completed in 2021, has almost 30 acres of gardens and greenspace in the southeast corner of Assiniboine Park. The perennial
plant selections will peak at various times throughout the spring, summer and fall.
The Leo Mol English Gardens has local and imported plants blooming throughout the growing season and the Assiniboine River has a large variety of flora found along the banks.
The flavour of honey depends on the source of nectar (flowers and plants) collected by the bees throughout the flow of the season. The taste will vary along with the texture, colour and even aroma based on where the bees were foraging and time of year the honey is harvested. The difference in taste is incredible!
Enjoy our new craft collection with all natural blends:
Tea, fresh baked buns, stuffy heads and sore throats
Morning toast, oats, baked bree, apple slices
Scones, granola, yogurt, ice cream
Hot & Spicy
Cheeses, meats, veggies, bagels
Grilled burgers, cornbread, potatoes, pork chops
English muffins, tea biscuits, cereal, nuts
This is 100% real and natural honey. The nectar source not only determines flavour and colour, but it also helps decide how the honey crystallizes over time - fast or slow, crunchy or smooth.
Initially, the honey comes out of the cells as a liquid - during extraction we make sure it’s at 17.8% moisture content, just like the bees keep it in the hive. Honey will never go bad, but if it is extracted with a moisture content that is too high, it will eventually ferment.
As long as the honey is completely natural and unpasteurized (not heated up), it will start to crystallize. This is ok! Crystallized honey is a sign of high quality, raw honey.
If you prefer liquid honey, just put it in a hot water bath. Don’t heat it too high, it will kill all the natural enzymes, micronutrients and health benefits.
You can also buy liquid honey fresh out of the hive! Our first extraction will likely be late June or early July - our spring batch sells quickly, so get your orders in quickly.
We freeze some liquid honey right out of the hive, which preserves its liquid state. So it can be available year-round, if quantities last!
The extraction process at Prairie Sweetheart Apiary is simple and clean — what you get is straight from the hive. It is 100% natural honey as bees produced it from the nectar of the Manitoba flora.